For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.

Edamame is one of the best plant-based sources of protein—keep that in mind for a second: Explore Cuisine makes gluten-free pasta alternatives (think chickpea, lentil, black bean…). But its best—and most popular product—however, is its Edamame Spaghetti., which is loaded with plant-based protein (24 grams per serving), fiber, and iron and made from just one ingredient, 100 percent organic edamame.