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Explore Cuisine Risoni Pasta Salad
This Red Lentil Risoni Pasta Salad is a super simple salad that is packed with flavour and works as a side or a main meal. By Liana Werner-Gray
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Vegetarian Yes
Servings
Ingredients
  • 1 packet Explore Cuisine Red Lentil Risoni
  • 1 cup grape tomatoes sliced in half
  • 1 cup fresh basil diced
  • 1 avocado chopped into cubes
  • 1/2 small red onion sliced
  • 1/2 small lemon juice
  • 2 tbsp olive oil
Vegetarian Yes
Servings
Ingredients
  • 1 packet Explore Cuisine Red Lentil Risoni
  • 1 cup grape tomatoes sliced in half
  • 1 cup fresh basil diced
  • 1 avocado chopped into cubes
  • 1/2 small red onion sliced
  • 1/2 small lemon juice
  • 2 tbsp olive oil
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Make Risoni according to packet instructions. Drain when cooked and add to a bowl.
  2. Whisk the olive oil, lemon and sea salt and pepper to taste in a salad bowl.
  3. Add all other ingredients and toss well.
Recipe Notes

Try adding olives and cucumber for more flavor, nutrition and crunch for your pasta salad!

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